The Award Winning Pine Restaurant offers guests a formal dining experience in a relaxing and comfortable environment.
Celebrate a special day for the whole family at The Pine Restaurant of The West County Hotel with our First Holy Communion and Confirmation menu offers for 2020. Enjoy a delicious three course special menu with tea/coffee for only €25.00 per person. We also have an extensive Children’s Menu on the day for only €13.95 per child. Please view a sample menu below.
Freshly Prepared Soup of the Day (1,4)
Fantail of Honeydew Melon Drizzled with a Fresh Fruit Coulis (V)
Vegetable Spring Rolls Topped with Sweet Chili Sauce Garnished with House Salad (1,4,5,6,12)
Boston Prawn Cocktail Coated with Tangy Marie Rosé Sauce (6,7,9,10,11)
Chefs Daily Oven Roast (1,4,7,12)
8oz Sirloin Steak (€5.00 Supplement) cooked to Your Liking & Served on a Bed of Sautéed Onions & Mushrooms with Black Peppercorn Sauce (1,7,12)
Baked Supreme of Chicken wrapped with Bacon & Topped with A Mushroom Sauce (1,4,7,12)
Roasted Mediterranean Vegetables & Fresh Pasta bound in a Plum Tomato Sauce (1,4)
Grilled Fillet of Salmon (€5.00 Supplement) finished with Lemon Beurre Blanc (7,9,10,11)
All of the above Served with a Selection of Fresh Market Vegetables & Potatoes
Apple Pie with Cream Chantilly (1,3,6,7)
Warm Chocolate Brownie topped with ice cream (1,3,6,7)
Cheesecake of the day (1,3,6,7)
Fresh Fruit Meringue Drizzled with Raspberry Coulis (6,7)
Jelly & Ice Cream
Freshly Brewed Tea or Coffee
All our Beef is Sourced from Irish Farms Only.
TO BOOK A TABLE
Please note during Covid-19 protocol, you are required to prebook your table for our Pine Restaurant. You can do so via the following methods:
Tel: 01 626 4011.
Booking Form: Click here.